The Edinburgh Larder - Morningside Road Menu & Prices

The Edinburgh Larder on Morningside Road presents a diverse menu centered on traditional Scottish and brunch cuisine, priced between £10 and £20. The all-day menu features classic breakfast dishes such as the Full Scottish, which includes Henderson's smoked back bacon, pork link sausage, black pudding, haggis, roasted flat mushroom, blistered cherry tomatoes, potato scone, homemade beans, and a freerange poached egg, accompanied by toast and butter. A vegetarian option is also available, showcasing McSween vegetarian haggis alongside wilted spinach, wild mushrooms, chestnut sage and onion stuffing, and potato scone.

Additional offerings include a selection of sandwiches served on granary bread with dressed mixed leaves and seasonal salad. Choices include a toastie with St Andrew's cheddar, brie, Henderson's ham, and cranberry jam; Belhaven's cold-smoked sea trout with pickled cucumber, creme fraiche, and spinach; and a vegan option featuring chestnut, sage and onion stuffing with rosemary roasted carrot and parsnip.

The menu also includes daily soups offered with options of buttered granary bread, salad, or a sandwich. Notable beverages encompass coffee varieties such as flat white and iced coffee, as well as cocktails. Signature dishes like the waffle with spiced apple and gingerbread cream and seafood options like Belhaven's cold-smoked sea trout highlight the combination of traditional and contemporary elements within the menu.